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                      Bakery Machines Stainless Steel Spiral Flour Dough Mixer
 
1.Equipment introduction:
 
(1):Dual-motor to attain double-action & two-speed run and with a low velocity to obtain a strong diploma of mixing. The specific structural layout, ma ept a low friction temperature throughout mixing and ma ept temperature of dough elevate up slowly, stirring with a high good results ratio
(2): Double velocity of mixing rod can be choosed, constructive rotation and reverse rotation of mixing drum can be choosed
(3):The use of imported electrical factors and superb circuit style,obtaining overloading safety to increase the use life of style.
 
Scope of application:
 
This collection of kneading device are used to Inns, eating places and foodstuff-processing crops, cakes and candy manufacturing unit, hotels and passenger yachts,making snack cakes, fillingsbut also for the pharmaceutical and chemical sectors
Scope of use: staple foods like bread, snack, pastry, moon cake, confect, cookies,and so forth.
 
two.Technological parameters:

three.Solution Pictures:

6.Speak to us:

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